The cuisine
Traditional Mantuan dishes and family recipes
The agriturismo serves lunch and dinner by reservation. The menu includes traditional dishes and family recipes that may vary depending on the products in season.
The menu
Taste our range of starters: a selection of cured meats typical to the Mantua area, accompanied by polenta, Grana cheese with mostarda, savoury pies with garden vegetables and other mouth-watering treats.
We are proud to present a selection of first courses, including gnocchi di corte, risotto alla mantovana, pumpkin tortelli, maccheroncini al torchio with beef stew or accompanied by the day's specials, fettuccine with ragù, agnoli or passatelli in broth.
Our second courses include sliced fillet of beef, mixed boiled meats with pearà or salsa verde dressings, roast meats, and more.
Take your pick of the traditional cakes on our dessert menu, such as sbrisolona, torta delle rose, semifreddo, bignolata, and more.
The wine list includes red and white wines from the Mantua area.
Breakfast features fresh milk straight from our own cows, home-made cakes and jams, yoghurt and fresh fruit salad (a savoury breakfast is available on request).
| Set menu | € 25.00 – € 40.00 |
We offer three different set menus, with prices ranging from € 25.00 to € 40.00.